Bookings on your phone
Bookings from this page land in the owner app. Confirm them and mark arrivals on the spot.


Everyday Mexican cooking in Villa Coyoacán: al pastor and suadero tacos, red pozole, green enchiladas and the set lunch of the day. Tables in the dining room or on the terrace, and a set menu for groups of 6 to 12. This is an emi demo shop: the restaurant is not real and the details are sample data.






| Mon | Closed |
|---|---|
| Tue | 13:00-23:00 |
| Wed | 13:00-23:00 |
| Thu | 13:00-23:00 |
| Fri | 13:00-24:00 |
| Sat | 13:00-24:00 |
| Sun | 13:00-19:00 |
Online booking every 30 minutes, until half an hour before closing.
Pick the dining room or the terrace under Service. Groups of 6 to 12 can book the set menu, with a $500 deposit. This is a demo: your booking is kept as sample data.
Or call us: +52 55 0000 0100
Bookings, orders, checkout and loyalty in one system. Every screen below comes from this same demo shop, with sample data.
Bookings from this page land in the owner app. Confirm them and mark arrivals on the spot.

Bills per table, discounts, tips, IVA shown and the end-of-day report.

Guests order on their own phone and the order goes to the kitchen.

Orders reach the kitchen tablet: new, in progress and ready at a glance.

A digital sales ticket with RFC and IVA that the guest opens from a QR code.

A loyalty card with no app: stamps per visit, rewards and invites for friends.

Screens from La Cantina de Coyoacán, emi's demo shop on the Mexico engine.